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Combi oven 5x GN2/3 - manual control HENDI 225530
Professional gastronomic electric convection oven with steaming by Hendi. Easy to operate with manual control, recommended for all kinds of kitchens, restaurants, bars, canteens, schools, etc. Suitable for baking cakes, breads, meats, fish, poultry.
Product Features:- Ideal for all kinds of kitchens in restaurants, bars, canteens - for baking cakes, breads, meats, fish, poultry
- Thanks to the steam function, it is possible to prepare delicate and healthy dishes of fish and vegetables
- Direct steam generation by spraying water on the fan
- Five-stage adjustment of chamber fogging
- Timer: 0 to 120 min
- Clear and easy to use panel
- Indicator lights for individual functions
- Housing and chamber entirely made of high-grade stainless steel AISI 304
- Chamber with halogen lighting
- Double-glazed door, equipped with a gasket
- Removable guides for GN containers, makes it easy to clean the entire oven chamber
- Water connection: 3/4"
- Outlet to sewer: ø30mm
TECHNICAL PARAMETERS:
| Controls: | manual |
|---|---|
| Capacity (quantity/size): | 5x GN 2/3 |
| Distance between guides (mm): | 80 |
| External dimensions (mm) : | 610x730x660(h) |
| Number of fans: | 1 with reverse |
| Temp range. (°C): | +100 to +275 |
| Thermostat: | + 100 to 275 C |
| Timer: | 0 to 120 min |
| Electrical power (W): | 3200 |
| Voltage (V): | 230 |
| Weight (kg): | 45 |
Brand
Symbol
225530
Producer code
6722
Series
Moc
3200
napięcie
230
wymiary zewnętrzne
610x730x(H)660
Pojemność (l)
5x GN 2/3
id kategorii
660
Kod producenta
225530
largeSize
0
tillStockLasts
0
Cena katalogowa (netto)
6290.00
productId
4893
productId
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