On special offer
Whipped cream siphon, V 0.5 l STALGAST 500250
- Whipped cream siphon, V 0.5 l
ideal for cafes, pubs, confectioneries, ice cream shops, restaurants and catering indispensable for the preparation of molecular gastronomy dishes enhances the taste of prepared creams, whipped cream, sauces, marshmallows, mousses like Espumas, soups and others easy to use and reliable it is possible to prepare whipped cream and sauces in advance in siphons and keep them in the refrigerator for up to several days head made of stainless steel method of use: pour 0.5 liter of cream (30%), insert 1 tip, shake the siphon; it is recommended to cool the siphon and the cream beforehand 2 tips included
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ideal for cafes, pubs, confectioneries, ice cream shops, restaurants and catering indispensable for the preparation of molecular gastronomy dishes enhances the taste of prepared creams, whipped cream, sauces, marshmallows, mousses like Espumas, soups and others easy to use and reliable it is possible to prepare whipped cream and sauces in advance in siphons and keep them in the refrigerator for up to several days head made of stainless steel method of use: pour 0.5 liter of cream (30%), insert 1 tip, shake the siphon; it is recommended to cool the siphon and the cream beforehand 2 tips includedDo you need help? Do you have any questions?Ask a question and we'll respond promptly, publishing the most interesting questions and answers for others.