Wok with flat bottom carbon steel 63253
- Carbon steel flat bottom wok
- Carbon steel pans can be used in ovens up to 230°C
- High durability
- Carbon steel is usually thinner and weighs less, so pans made of it are easier to use than cast iron pans
Technical specifications:
- Thickness: 1.5 mm
- Volume: 6.4 L
- Length: 71.5 cm
- Width: 34 cm
- Height: 12 cm
- Diameter: 34 cm
- Weight : 1.980 kg(s)Do you need help? Do you have any questions?Ask a question and we'll respond promptly, publishing the most interesting questions and answers for others.