Millenial COMPACT 6 x GN 2/3 electric combi steam oven with direct spray HENDI MKF623CTS
- MILLENIAL series of modern combi steamers
BLACK MASK COMPACT will perfectly find its purpose
wherever every inch of space is extremely
important. With only 500 mm in width, the stove will fit
in any kitchen, even the smallest. It is also a good
a solution for a second or even third stove in the kitchen
- Electronic 7-inch TFT color touchscreen control panel
(Thin Film Transistor) makes it possible to set very precise
desired cooking parameters. Control menu saved
is in 42 languages, m.in. in Polish
- MILLENIAL BLACK MASK ovens have three patented
solutions:
- Airflowlogic™ - is a patented and innovative solution
involving a complete redesign of the deflector (cover
fan). The effect of this treatment is to improve circulation
airflow
Humilogic™ - a new patented humidification system consisting of
feeding water directly from the fan. It provides high
moisture levels and significantly reduced water consumption
Drylogic™ - Drylogic™ oven chamber drying system. Thanks to the constant
control of programmed parameters MILLENIAL ovens have
full control over the management of humidity levels from the chamber
cooking
KEY FEATURES:
Multi Level
A function useful when cooking several dishes requiring such
the same temperatures and degree of fogging, but different processing times
thermal. Multi Level allows you to cook all at once
dishes, and the oven will inform itself which one we need to take out of the oven chamber,
once it's ready
1-point probe
Thanks to the probe, the furnace can constantly monitor and maintain the indicated
the temperature inside the dish. Constantly and self-correcting
parameters, providing excellent baking and cooking results.
Automatic washing system
Option fitted only at the factory. 4 wash programs: Eco,
Normal, Instensive, Flushing. Adapted to different levels
dirt in the chamber. The new design of the washing head gives up to
30% water savings
Pre-Heating
Heating up the furnace chamber by +30°C more than the set temperature
in order to prepare the oven for the reception of the dish
Holding
Keep the food at a high enough temperature,
immediately after the end of the cooking cycle
Cool Down
Quickly lower the temperature in the chamber to adjust
to the needs of the next dish, requiring a lower temperature than the
prevailing in the chamber
HACCP
Ability to read furnace operating parameters for control purposes
the correct course of the cooking processes
Proofer
Function turns the oven into a growth chamber
Holding Cabinet
The oven can act as a banquet cabinet - keeps dishes
at a sufficiently high temperature and hydration, until the
distribution of meals
Ability to save 500 programs, with 10 steps each
Just select one of the 500 programs and press START. Furnace
himself will begin the work, precisely maintaining the previously recorded
parameters such as chamber temperature, interior temperature
dishes, cooking time, degree of moisture in each step of the whole
cycle. These parameters can be modified, saved and deleted from memory
Three fan speeds
Three-stage fan speed control provides customization
the strength of the air supply to meet the needs of cooking and uniform temperature
throughout the chamber
Cooking with a probe
With the probe, the furnace can constantly monitor and maintain the indicated
the temperature inside the dish. Constantly and self-correcting
parameters, providing excellent baking and cooking results
Cooking with Delta T
This is an improved method of cooking with a probe. Especially
useful for roasting larger portions of meat, such as
e.g., ham. The system automatically maintains a small difference
between the temperature in the chamber and the center of the dish.
This ensures that the dish is evenly cooked
USB port
A solution especially recommended for network kitchens. Just
program only one furnace. For the others, you can upload
program via USB port
OTHER FEATURES OF MILLENIAL TOUCH SCREEN GASTRO OVENS
COMACT:
- Temperature control in the range of 30-270°C
- Delaying the automatic turn-on of the stove for up to 24 hours
- Useful for preparing the stove, or a dish before it arrives
staff to work
- Ability to save the day and current time
- Alarm triggered by condensation hood (only works on furnace
with the hood connected)
- Steam generated by directly spraying water on the heaters,
with a 10-degree adjustment of the degree of fogging
- Double-glazed chamber door and LED lighting
- Safety door - locks open at 60°, 90°, 120° and 180°
prevents operator burns through uncontrolled door movement
once they have been opened
- Gravity-cooled furnace outer window
- Hinged door on the right
- Easy opening of the inner door glass
- Door seal made of thick and resistant to high temperatures
temperature silicones, mounted in the furnace housing, easy to
self-exchange
- Insulated furnace housing not only saves energy
electricity, but also increases the safety of kitchen staff
- A gutter under the door prevents dripping of condensed steam,
especially after mixed cycle cooking and steaming
- Furnace chamber made of high grade AISI 304 stainless steel
- Stamped oven chamber with rounded corners facilitates
cleaning the stove
- All stainless steel housing
- Waterproofing factor: IPX 5
- Adjustable feet ensure perfect leveling of the stove
- Connection to electricity, treated water, sewer required
