Neapolitan pizza oven | electric | expansion chamber | hood | 9x30 cm | 515 °C

High power

Every owner wants the best for his pizzeria. We have carefully studied and developed the perfect electric oven that is capable of baking the famous neapolitan style pizza, recognized by UNESCO as a cultural heritage of humanity in just 90 seconds

Italian Style

Aesthetics play a fundamental role in any pizzeria. The unique design of the 550 model fits perfectly into any pizzeria, maintaining the traditional Italian style and meeting the needs of today's customers

Touch panel

• Latest generation of 5-inch touchscreen allows excellent control of all oven functions
• Intelligent heat management system
• Easy to use
• Timer integrated with touch screen
• Maximum temperature setting possible 515 °C

Temperature-controlled proofing plant

• Adjustable temperature: from 20°C to 60°C
• LED chamber lighting system
• Four casters, two swivel with brakes

More efficient operation

The 550 model is equipped with a a microprocessor that manages all oven functions. The use of the latest generation of electronics allows constant temperature control in the chamber. In addition, thanks to a smart heat management system, 550 is able to detect any cold zones in the chamber and adjust the power to reach the optimal temperature

Accessories

• The stove is equipped with an innovative hood. Revolutionary system draws in smoke maintaining a constant temperature inside the chamber without creating cold or hot zones. LED backlit and controlled via touch screen
• Temperature-controlled proofing plant reaches a maximum of 60°C .It has LED chamber lighting and a glass door for constant inspection

Description:

• Professional oven that allows you to prepare Neapolitan pizzas
• Combination of classic traditional Italian design with modern and advanced technology of professional electric ovens
• Increased insulation for energy savings
• Even and uniform baking of pizzas throughout the chamber
• Modern design
• Internal chamber lighting
• SZP Smart Zone Power innovative heating system reduces energy consumption by up to 20% compared to other stoves on the market
• Chamber fully fully lined with chamotte stone
• Bottom chamotte slab 5 cm thick
• The lower plate is covered with Italian-made chamotte stone bisquit type and plate Activestone. This combination guarantees even baking and fast heating of the oven in a short time
• Activestone heating system reduces the heating time of the stove by about. 50% and energy consumption up to 25%, thereby reducing cooking time and food temperature maintenance by 25%
• Easy to use and effective in operation
• Equipped with a 5-inch touchscreen display
• Closing system with technology cool-touch, which allows the stove to heat up without losing heat
• Worktop made of food grade natural stone
• The 550 is sold and shipped only as a one item, consisting of a proofing room, oven and hood. Individual items cannot be ordered and shipped separately

Technical parameters:

• External dimensions [mm]: 1530x1725x1825
• Internal dimensions [mm]: 1050x1050x200
• Chamber height [mm]: 200
• Pizzas capacity: 9x30 cm
• Proofing capacity: 20x600x400 mm
• Power [kW]: 23,6
• Power supply [V]: 400
• Maximum temperature [°C]: 515
• Weight [kg]: 725